FoodScienceProtein

Introduction Are you looking for the best vegetarian foods and recipes in Charlotte? I'll tell you right now, there's no such thing as a complete list of vegetarian dishes.   There are so many great dishes out there and you could easily spend an entire day just eating out.  If you're new to vegetarian cooking and have absolutely zero clue where to start (I understand), then this post will probably save your life!  The first thing you need to know about vegetarian cooking is that there's nothing magical about it.  It's not going to take more time or effort than any other type of cooking, but it does require a little planning and a willingness to experiment with new ingredients.   If you don't want to spend hours in the kitchen each day, then I suggest learning how to prepare basic vegetarian dishes like the ones I will be going over below. ENJOY!     Chia Seed and Fruit Yogurt  This is a chia seed and fruit yogurt recipe. The result is a rich,...

Introduction These Sliders are genius and thus are a bar food classic that is readily available in NYC. As we've noted, the presentation is perfect for any party or get together with your friends. Even if you're not throwing a party these sliders won't be hard to transport since they come on a rectangular tray, which can fit in the back seat of your car. Would you like to add anything else? If so, please let me know in the comments below! Pretzel Bun Hamburger A burger is one of the most popular foods in America. It's simple to make, but it can be very difficult to get just right. Every person has their own opinion on what makes a good burger and what makes a bad one. I think that this method gives you the best results for making your own awesome hamburgers at home! Ingredients 1 pound ground beef 1/2 teaspoon salt 1/2 teaspoon pepper 1/4 cup water 2 tablespoons butter, melted 1/2 cup brown sugar 1/2 cup minced onion Burgers are cooked medium rare to medium. Burgers are...

Introduction I love ramen. It's one of my favorite comfort foods and I can eat it all day long. But I don't always have time to go out and get it from my favorite ramen shops, so I like to make my own at home. This is a quick and easy recipe that will give you a great homemade meal in less than 30 minutes! Ingredients 1/2 lb. chicken breast, cut into bite-sized pieces 1 bundle ramen noodles (I used Mitsuo’s Shoyu Ramen Noodles) 1 tablespoon of oil 1 cup shredded cabbage ½ cucumber, diced 1 large egg boiled and halved lengthwise (optional) Preparing 1/2 lb. chicken breast Slicing 1/2 lb. chicken breast: Place chicken breast in a bowl and add soy sauce. Marinate for at least 30 minutes. You can also marinate in a zip-lock bag for ease of convenience! Be careful not to over-marinate, or else you'll get too much saltiness out of your chicken strips (and we don't want that). Remove the meat from the marinade and pat dry with paper towels before cooking it up! 1 tablespoon of...