FoodScienceProtein

Shrimp is a lean source of protein and contains iron, calcium, zinc and vitamin B12. But that's not all: it also contains selenium, which has been shown to help prevent certain types of cancer. Shrimp are low in calories but very filling and can be used as an alternative to chicken in many dishes. They're also incredibly versatile: you can use them in salads, soups or even on skewers with vegetables or other meats! We've rounded up some delicious recipes that will give you some inspiration for using shrimp at home. Shrimp Simmered in Coconut Milk Coconut milk is a great base for this dish because it adds flavor and creaminess to the shrimp. It also helps thicken the sauce, which makes it an excellent choice for serving over rice or quinoa. There are many variations on this recipe, but we recommend starting with fresh ingredients and then adding as much spice as you like. Once your mix of vegetables has been added to the coconut milk, bring it all to a simmer over medium hea...

Introduction If you are getting tired or bored with the same kind of food, you can opt for vegetarian pot luck style recipes. Finding a recipe to make your family excited to gather and feel that welcoming vibe can always be a challenge. However, such things will become less of a problem when you try out some vegetarian pot luck style recipes.  The recipes are not only delicious but also easy to make, so you don't have to worry about spending hours in the kitchen. The following collection of vegetarian potluck style recipes contains dishes that will surely excite your taste buds and get you excited for the coming gathering. Here are some of the best vegetarian potluck style recipes that you can serve at your next gathering: Smashed Pickle Salad Ingredients :  1 pound pickles (sliced or whole)  1/4 cup diced onion  1/4 cup diced celery  1/4 cup diced red pepper  1 tablespoon chopped fresh parsley  1 tablespoon chopped fresh dill  3 tablespoons oliv...

Introduction Are you looking for delicious vegetarian recipes? Want to try a new recipe, but not sure where to start? Well I have found some great recipes that will satisfy your taste buds and won't make you feel like you are missing out on meat. This is one of my favorite New York Vegetarian Recipes.  These recipes are simple and only take about 25 minutes to make. You can make this dish either in the oven or on the stove, depending on your preference. It's a hearty vegetarian main course that can be served with rice or pasta if you are looking for something extra filling! The dish has a lot of vegetables in it, which means that it will keep you full and satisfied for hours. It's also very easy to make and takes less than an hour from start to finish. If you are looking for a delicious vegetarian main course that is simple but packed with flavor then this is the recipe for you! Creamy Broccoli Soup Ingredients:   1 lb. broccoli,  chopped 1/4 onion,  chopped 1 clove ...